Chicken Tetrazzini
Chicken Tetrazzini is an moderately easy dinner. Made with 1 (7 oz.) pkg. vermicelli or thin spaghetti, 1 large can mushrooms, 1/4 c. margarine, 4 cooked chicken breasts and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break vermicelli into pieces.
Cook al dente and drain (approximately 5 minutes).
Saute mushrooms in sherry and margarine.
Bone and skin chicken; cut into large pieces.
Combine all ingredients except cheese; sprinkle cheese on top.
Bake in a flat, shallow dish at 300Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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