Chicken Tetrazzini
Chicken Tetrazzini is an impressive dinner. Made with 2 to 3 lb. chicken, 2 small onions, salt and pepper, 1 pkg. (16 oz.) spaghetti noodles and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat to boil chicken, 1 onion, salt and pepper.
Reduce heat and simmer for 30 minutes or until fork-tender.
Save 3 1/2 cups of chicken not using sherry). Remove meat in large pieces, discarding bones and skin.
Cook spaghetti as label directs.
Place in a greased baking dish.
π· Perfect Pairings
Complete your meal with these
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