Chicken Tetrazzini
Chicken Tetrazzini is an impressive dinner. Made with 1/2 c. butter, 2 (2 1/2 to 3 lb.) broiler-fryers, 2 onions, 1/4 tsp. pepper and salt and water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 8-quart saucepot, place chickens, 1 onion, pepper and 1 tablespoon salt.
Cover with water over high heat; heat to boiling.
Reduce heat to low, cover and simmer chickens for 30 minutes or until fork-tender.
Remove chickens to large bowl.
π· Perfect Pairings
Complete your meal with these
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