Chicken Tetrazzini

Chicken Tetrazzini

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Chicken Tetrazzini is an moderately easy dinner. Made with approximately 5 to 7 oz. spaghetti, sliced fresh mushrooms, 1/4 c. butter, shredded parmesan cheese and boneless, skinless chicken breasts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook spaghetti; drain thoroughly.

Set aside.

Bake chicken breasts and cut into bite size chunks.

Saute mushrooms in butter. Mix chicken chunks, mushrooms and spaghetti with sour cream and chicken soup.

Place ingredients into a buttered casserole and sprinkle with Parmesan cheese and bread crumbs.

Bake at 300Β° for 40 minutes (uncovered).

🍷 Perfect Pairings

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