Chicken Tetrazzini
Chicken Tetrazzini is an moderately easy dinner. Made with 1/4 lb. butter, 3/4 c. flour, 4 c. milk, 1 lb. velveeta cheese and 1 can beer (small), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make sauce of butter, flour, milk and Velveeta cheese.
Mix with other ingredients.
Pour into shallow buttered casserole. Cover with Parmesan cheese.
Sprinkle with paprika.
Bake at 350Β° until light brown.
Serves 12.
π· Perfect Pairings
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