Chicken Stuffing
Chicken Stuffing is an easy dinner. Made with 4 chicken breasts, boiled and diced, 1 c. water from boiled chicken, 1 stick margarine, 2 cans franco-american chicken gravy and 1 small pkg. pepperidge farm stuffing mix, shredded, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large saucepan, mix water, margarine, stuffing and gravy until well mixed.
Layer 1/2 stuffing mixture in casserole and add diced chicken.
Then add rest of stuffing mix.
Bake for 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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