Chicken Stuffing Balls
Chicken Stuffing Balls is an easy dinner. Made with 1 egg, beaten, 1/3 c. butter, melted, 3/4 c. water, 1 c. shredded cheese and 1 pkg. chicken flavored stuffing mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In a large bowl, blend together egg, butter and water.
Stir in stuffing crumbs, sauce mix packet and cheese until well blended.
Press and shape into 1-inch balls. Place on greased baking sheet and bake 12 minutes or until golden brown.
Serve warm.
Makes approximately 3 dozen balls.
May be baked ahead, then refrigerated or frozen.
Reheat to serve.
π· Perfect Pairings
Complete your meal with these
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