Chicken Stir-Fry
Chicken Stir-Fry is an easy dinner. Made with 2 lb. diced chicken breasts, 1 bag california mix (in grocery's freezer), 2 tbsp. butter, 1 medium onion, chopped and 1 small bottle a.1. sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large pot, melt butter, then add chicken.
Let chicken cook 5 minutes.
Add California mix and chopped onion.
Let cook about 20 minutes on medium heat.
Pour in 1/2 bottle of A.1. sauce.
If not enough, add a little more.
Use rest of A.1. sauce to dip in.
π· Perfect Pairings
Complete your meal with these
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