Chicken Stew Casserole

Chicken Stew Casserole

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Chicken Stew Casserole is an moderately easy dinner. Made with 1 (3 or 4 lb.) chicken or use chicken breast (reserve some of the broth), 1 can cream of chicken soup, 1 can cream of celery soup, 1 can cream of mushroom soup and 1 soup can milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Stew chicken and debone.

Line pan with chicken; mix soup and milk.

Pour over chicken.

Melt margarine in broth.

Mix Stove Top stuffing into broth.

Pour this on top of chicken.

Bake at 350Β° for 45 minutes.

🍷 Perfect Pairings

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