Chicken Stew
Chicken Stew is an moderately easy dinner. Made with boneless chicken, 1 1/2 c. chopped onion, 1 can cream of chicken soup, rice and 1 1/2 c. chopped bell pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken into strips.
Brown chicken in a skillet full of oil.
Then add chicken into a saucepan of water.
Brown pepper, onion and green onion in oil.
Then add to chicken and water.
Add cream of chicken soup.
Simmer until done.
If not thick enough, add cornstarch.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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