Chicken Squares
Chicken Squares is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, 2 tbsp. melted butter, 2 c. cubed and cooked chicken (2 breasts), 1/4 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Blend cream cheese and butter.
Mix until smooth.
Add the remaining ingredients and mix well.
Separate crescent rolls into 4 rectangles.
Seal perforation.
Add 1/2 cup of mixture to center of rectangle.
Wrap the crescent roll around the mixture and seal well.
Brush tops of chicken squares with small amount of melted butter.
Bake in an ungreased cookie sheet for 20 to 25 minutes at 350Β°, until golden brown.
Makes 4 squares.
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