Chicken Spaghetti
Chicken Spaghetti is an moderately easy dinner. Made with 1 (4 to 5 lb.) hen, 1 (no. 2) can tomatoes, 1 large can mushrooms, 1 large can pimentos, chopped and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook chicken in large pot until tender.
Remove meat from bones and put back in broth.
Add tomatoes, mushrooms, pimentos, pepper, onions and garlic.
Cook in boiling water 1 1/2 packages spaghetti until tender.
Drain and add to chicken mixture.
Add Worcestershire sauce and most of 1 pound grated American cheese.
Bake in covered pan for about 45 minutes in oven at 300Β°. Use the remainder of cheese to put on top when served.
Will serve 10 to 12 people generously.
π· Perfect Pairings
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