Chicken Soup
Chicken Soup is an moderately easy dinner. Made with chicken breasts and thighs, 5 celery stalks, clean and cut up, small bag baby carrots, cleaned and cut up in threes, onions and chicken bouillon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Boil chicken, onions and bouillon in stockpot.
Add salt and pepper to taste.
Cut and clean vegetables.
Remove chicken from pot and cut up and remove bones from chicken.
Cook vegetables in chicken broth.
Add clean, cut up chicken and noodles.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment