鸡肉扇贝

Name: 鸡肉扇贝
Ingredients: 1 can 鸡饭汤; 1 can 蘑菇汤; 1 (13 1/2 oz.) can 淡奶; 2 c. 鸡肉煮熟，切块; 1 中罐炒面; 薯片

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Chicken Scallop is an moderately easy dinner. Made with 1 can chicken and rice soup, 1 can mushroom soup, 1 (13 1/2 oz.) can evaporated milk, 2 c. cooked, cut up chicken and 1 medium can chow mein noodles, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.