Chicken Salad with Bacon, Lettuce, and Tomato

Name: Chicken Salad with Bacon, Lettuce, and Tomato
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 5 slices bacon; 3 cups diced cooked chicken; 1 cup chopped fresh tomato; 2 stalks celery, thinly sliced; 3/4 cup mayonnaise; 2 tablespoons minced green onion; 1 tablespoon chopped parsley; 1 teaspoon lemon juice; 1 dash Worcestershire sauce; salt and ground black pepper to taste; 12 leaves romaine lettuce; 1 large avocado, sliced

⏱️ Ready in 30 min 🥄 Prep 15 min 🔥 Cook 15 min 👥 6 servings 👁️ 35 views

This chicken salad has a creamy dressing and is best served over crisp lettuce leaves.

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 15 min

Cook 15 min

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 456

% Daily Value*

Total Fat 37.3g 48%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 395mg 17%

Total Carbohydrate 7.5g 3%

Dietary Fiber 4.2g 15%

Total Sugars 1.9g

Protein 23.9g 48%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes.

Drain bacon slices on paper towels; crumble.

Stir chicken, bacon, tomato, and celery together in a bowl.

Whisk mayonnaise, parsley, green onions, lemon juice, Worcestershire sauce, salt, and black pepper together in a bowl until dressing is smooth.

Pour dressing over chicken mixture; toss to coat.

Refrigerate until chilled, at least 30 minutes.

Stir chicken mixture and serve over romaine lettuce leaves; garnish with avocado slices.