Chicken Salad

Chicken Salad

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Chicken Salad is an moderately easy dinner. Made with 1 (8 oz.) box chicken flavored rice-a-roni, 4 chicken breasts, skinned, boned, cooked and chopped, 1 c. chopped celery, 3/4 c. chopped onion and 1 small can sliced water chestnuts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook and chop chicken.

Cook Rice-A-Roni according to package directions (using oil, not butter) and cool.

Mix all ingredients with dressing and chill.

Serve on a bed of bibb lettuce.

Makes 6 to 8 servings.

🍷 Perfect Pairings

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