Chicken Salad
Chicken Salad is an moderately easy dinner. Made with 2 (12 1/2 oz.) cans chunk chicken or 5 chicken breasts, boiled, 3/4 c. cool whip, 1 c. miracle whip, 1/2-3/4 c. red or white grapes (halved) and 1 small can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together all ingredients and chill.
Serve on a croissant or lettuce leaf.
Makes 8 to 9 croissants.
π· Perfect Pairings
Complete your meal with these
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