Chicken Rose
Chicken Rose is an moderately easy dinner. Made with 3 chicken breasts, 1/4 c. soy sauce, 1 tsp. ground ginger, 1/4 c. rose wine and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken breasts in half and remove skin.
Trim all visible chicken in 1 1/2 quart casserole sprayed with
Pam. Combine remaining ingredients and stir well.
Pour over chicken.
Cover and bake at 375Β° for 1 1/2 hours or until chicken is tender. Serve over rice with juices.
π· Perfect Pairings
Complete your meal with these
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