Chicken Riviera
Chicken Riviera is an easy dinner. Made with 4 whole boneless chicken breasts (halved), 1 (8 oz.) pkg. cream cheese, 2 tbsp. dried or fresh chives, 8 slices bacon and 1 bottle catalina salad dressing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place 8 halves of chicken breast between Saran Wrap and pound down to 1/2 the thickness.
Spread each piece with softened cream cheese, mixed with chives. Roll each piece jelly roll style and then wrap with one piece of bacon.
Brown each piece in saute pan until bacon looks nearly done.
Transfer chicken to large Pyrex dish.
Pour bottle of dressing evenly over all pieces.
Bake at 375Β° for 45 minutes.
Serve with egg noodles or rice.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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