Chicken Rice Roger
Chicken Rice Roger is an moderately easy dinner. Made with 6 to 8 pieces chicken, 3/4 c. uncooked rice, salt and pepper to taste, 3 oz. can mushrooms and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dissolve bouillon cubes in water.
Flour and brown chicken. Place rice, salt and pepper in a greased 9 x 13-inch casserole and add onion and mushrooms (juice and all).
Place chicken on top. Pour bouillon over and dot with margarine.
Cover.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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