Chicken-Rice Casserole
Chicken-Rice Casserole is an easy dinner. Made with 1 to 2 lb. chicken, cut up, 1 c. whole grain rice, uncooked, 2 c. water, 1 can cream of mushroom soup and 1 pkg. french onion soup mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put rice in a 9 x 13-inch baking dish and place chicken on top of it.
Mix together the water and cream of mushroom soup.
Pour over the chicken.
Sprinkle with onion soup mix; cover with foil and bake at 350Β° for about an hour.
Uncover and bake 30 minutes longer.
π· Perfect Pairings
Complete your meal with these
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