Chicken-Rice Casserole
Chicken-Rice Casserole is an moderately easy dinner. Made with 6 c. cooked chicken (about 3 chickens), 2 boxes cooked wild or white rice, 3 cans cream of chicken soup, 1 can cream of mushroom soup and 1 pt. half and half, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute the celery, onion and green pepper in margarine.
Mix all ingredients well, reserving 1 cup of grated cheese.
Place chicken mixture in casserole and top with reserved cheese.
Bake at 350Β° until hot.
Serves 25.
π· Perfect Pairings
Complete your meal with these
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