Chicken-Rice Casserole
Chicken-Rice Casserole is an moderately easy dinner. Made with 4 large chicken breasts, 2 c. minute rice, 1 can cream of chicken soup, 1 can cream of mushroom soup and 1 small onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook chicken; take off bone and cut in small pieces.
Saute onion and celery.
Place chicken and uncooked rice in casserole dish.
Mix both soups, 2 cans of broth (when chicken is cooked) with onions and celery.
Mix well.
Bake in 350Β° oven for about an hour.
π· Perfect Pairings
Complete your meal with these
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