Chicken-Rice Casserole
Chicken-Rice Casserole is an moderately easy dinner. Made with 1 c. uncooked rice, 1 can cream of celery soup, 1 can cream of chicken soup, 1 c. water and 6 chicken breasts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put rice in the bottom of a 2-quart casserole.
Mix soup with water and pour over rice.
Dip chicken breast in melted butter, then lay on top of rice. Bake at 325Β° for about 45 minutes. Yields 6 to 8 servings.
π· Perfect Pairings
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