Chicken-Rice Casserole
Chicken-Rice Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with to 2 lb. chicken, cut up, c. whole grain rice, uncooked, c. water, cream of mushroom soup and . french onion soup mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put rice in a 9 x 13-inch baking dish and place chicken on top of it.
Mix together the water and cream of mushroom soup.
Pour over the chicken.
Sprinkle with onion soup mix; cover with foil and bake at 350Β° for about an hour.
Uncover and bake 30 minutes longer.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment