Chicken Puffs
Chicken Puffs is an easy dinner. Made with 1/2 c. water, 1/3 c. butter, 2/3 c. flour, 2 eggs and dash of salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water and butter to a boil.
Add flour and salt.
Stir vigorously over low heat until mixture forms a ball.
Remove from heat.
Add eggs, one at a time, beating until smooth after each. Place a level tablespoon of batter on an ungreased cookie sheet. Bake at 400Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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