Chicken-Potato Casserole
Chicken-Potato Casserole is an moderately easy dinner. Made with 1/2 c. flour, 1/4 lb. butter, melted, 1 qt. chicken broth, 1 tsp. salt and 1/4 lb. cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Blend flour into butter; slowly add broth, stirring constantly.
Add salt and cheese.
Cook until smooth.
Add all other ingredients except cracker crumbs.
Place in a casserole dish.
Top with crumbs.
Bake 30 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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