Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 4 chicken breasts or whole chicken, boned and cut up, 1 1/2 c. chicken broth, 1 can cream of celery or cream of chicken soup, 1 stick butter, melted and 1 1/2 c. bisquick, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix chicken, chicken broth, soup and melted butter together; put in casserole.
Mix Bisquick and milk and pour on top.
Bake 1 hour at 350° or 325° in glass casserole dish.
🍷 Perfect Pairings
Complete your meal with these
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