Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 2 pillsbury pie crust or 1 box, 2 (5 oz.) cans swanson white chicken chunks, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 can veg-all, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients.
Pour into pie crust prepared by directions. Top with other pie crust.
Bake at 350Β° for 40 minutes or until brown.
Onions are optional.
π· Perfect Pairings
Complete your meal with these
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