Chicken Pie(Club Member: Brigitte Magee)
Chicken Pie(Club Member: Brigitte Magee) is an moderately easy dinner. Made with 1 fryer, 1 can cream of chicken soup, 1 1/2 cans chicken broth (maybe more), 1 1/2 c. self-rising flour and 1 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Boil fryer; take meat off bone and pinch up.
Put chicken in 9 x 13-inch casserole dish.
Pour soup and broth over chicken.
Mix flour and sugar together.
Pour this mixture over chicken.
Bake at 350Β° about 15 minutes.
Melt 1 stick margarine and pour over crust. Bake until brown.
May have to turn on broiler to brown on top.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment