Chicken Pie

Chicken Pie

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Chicken Pie is an moderately easy dinner. Made with 2 1/2 to 3 lb. chicken, 1 can cream of chicken soup, 1/2 tsp. pepper, 1 c. buttermilk and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Cook chicken.

Remove from bone.

Reserve broth.

Cut chicken into small pieces and put in a 13 x 9 x 2-inch pan.

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