Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 1 chicken, boiled, 1 can cream of chicken, 2 eggs, boiled, 1 tbsp. butter and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil chicken and take all meat from bones.
Dot bottom of baking dish with butter.
Spread chicken in dish.
Mix cream of chicken soup with flour and 2 cups chicken broth.
Pour over chicken.
Slice boiled eggs over top.
Roll biscuit dough out very thin (1/4 inch thick) and cut biscuits out and lay on top of chicken. Bake at 375Β° until dough is brown.
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