Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 1 fryer, boiled and deboned, 1 can cream of celery soup, 1/2 c. chicken broth, 1 c. milk and 1 c. bisquick, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place chicken on bottom of casserole dish.
Mix soup with chicken broth and pour over chicken.
Mix milk with Bisquick and pour over top of casserole.
Dot with butter or margarine.
Bake at 350Β° for 40 or 50 minutes or until crust is golden brown.
π· Perfect Pairings
Complete your meal with these
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