Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 6 chicken breasts, cooked and cut up, 1 3/4 c. chicken broth, 1 can cream of chicken soup, 1 stick light margarine, melted and 1 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Put chicken in casserole dish.
Pour broth over chicken. Spread soup over chicken and broth.
Sprinkle with salt and pepper.
Add mixed vegetables.
Mix melted butter, flour and milk together and pour over mixture evenly.
Bake at 350Β° for 40 minutes or until crust is brown.
π· Perfect Pairings
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