Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 2 c. flour, 1/2 tsp. baking soda, 3 tsp. baking powder, 1/2 tsp. salt and 4 tbsp. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare dough by blending flour, baking soda, baking powder, salt, shortening, egg and milk.
Roll out and cut into strips. Place some chicken pieces in a casserole dish and layer with strips of dough, dotted with pieces of butter.
Make 3 layers ending with dough.
Pour chicken broth over all.
Bake at 400Β° for 45 minutes or until crust is brown.
Serve with gravy.
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