Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 1 cooked, deboned chicken, 1 1/2 c. chicken broth, 1 can cream of celery or mushroom soup, 1/4 tsp. each: savory and basil and 1 can peas and carrots, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cut cooked, deboned chicken into bite-sized pieces.
Mix together chicken, soup, chicken broth, savory and basil in large saucepan; bring just to boil.
Stir in peas, carrots and mushrooms.
Turn into 11 x 7-inch baking dish (2-quart casserole). Mix together flour and buttermilk; add melted margarine.
Spread on top of chicken mixture.
Bake at 400Β° for 40 minutes, until top is golden brown.
π· Perfect Pairings
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