Chicken Pie

Chicken Pie

Chicken Pie is an easy dinner. Made with 1 pkg. pillsbury ready pie crust, 1 jar heinz chicken gravy, 2 c. diced chicken and 1 (10 to 12 oz.) pkg. frozen mixed vegetables, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine gravy, chicken and vegetables in a bowl; set aside. In a pie dish, place a bottom crust.

Dot with a little butter. Pour in chicken and gravy mixture.

Place the other crust over top of pie dish.

Seal and crimp the edges.

Vent top crust with 2 or 3 small slits.

Bake at 350Β° for 1 hour or until crust looks browned lightly.

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