Chicken Pie

Chicken Pie

Chicken Pie is an moderately easy dinner. Made with 1 (1 to 3 lb.) fryer, 3 medium potatoes, 2 carrots, 1 stalk celery and 1/2 can peas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stew fryer until tender; cool.

Remove meat from bones.

Cook potatoes, carrots and celery together in a small amount of salted water.

Heat soup in saucepan with 1/2 cup milk.

Add peas and chicken to other vegetables.

Pour soup over this and mix slightly.

Pour into casserole.

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