Chicken Pie
Chicken Pie is an moderately easy dinner. Made with boneless chicken, 2 c. water, 2 c. chicken broth, 1 can cream of chicken soup and 1 1/2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken into small pieces and boil until done.
Reserve broth for the 2 cups needed.
Place cooked chicken in a 13 x 9-inch pan and add the 2 cups of water, broth and soup.
Mix flour, oleo, buttermilk, pepper and salt.
Spoon onto chicken and spread out.
Bake at 425Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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