Chicken Pie
Chicken Pie is an impressive dinner. Made with 3 c. flour, 1 tsp. salt, 1/4 c. butter, 3/4 c. shortening and 1/2 to 2/3 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crust
Sift flour and salt together.
Cut in butter and shortening until size of peas.
Sprinkle water over mixture a little at a time while tossing lightly with a fork.
Form into a ball.
Place on floured board.
Roll to form a rectangle 21 x 14-inches.
Cut into six 7-inch squares.
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