Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 2 c. cooked chicken, 1 can veg-all (vegetables), 2 boiled eggs, 1/2 c. butter and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chopped chicken in 9 x 13-inch pan.
Drain veg-all and sprinkle over chicken.
Chop eggs over veg-all.
On top of stove, melt butter in large pan and blend in flour and seasonings.
Stir in broth and milk.
Boil 1 minute.
Pour over chicken mixture. Top with biscuits.
Bake in preheated 400Β° oven till biscuits are done.
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