Chicken Pie
Chicken Pie is an moderately easy dinner. Made with 4 chicken breasts, cooked and broken into bite-size pieces, 1 to 2 c. chicken broth, 1 c. sweet milk, 1 c. self-rising flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in bottom of pan with broth and pepper.
Mix flour, baking powder and milk.
Pour over chicken.
Melt margarine and pour over flour mixture.
Bake in a moderate oven until crust browns.
(I like to use 2 cups of chicken broth as it makes more gravy.)
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