Chicken Piccata
Chicken Piccata is an moderately easy dinner. Made with 4 (6 oz.) boneless chicken breasts, 1 tbsp. capers, 1 fresh lemon, 8 oz. fresh, sliced mushrooms and pinch of oregano, basil, black pepper and salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Flour chicken breasts and saute in butter until done.
Remove chicken breasts and set aside.
Clean the pan and place chicken back in pan with butter, garlic, juice of 1 lemon, capers, mushrooms and herbs.
Let reduce until slightly glazed.
Serve with rice.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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