Chicken Piccata

Chicken Piccata is an moderately easy dinner. Made with 4 boneless, skinless chicken breasts, pounded 1/4 inch thick, 1/2 tsp. salt, 1/4 tsp. black pepper, 2 tbsp. flour and 1 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.