Chicken Patties
Chicken Patties is an moderately easy dinner. Made with 1 (2 1/2 lb.) chicken, cooked and cut up or 3 c. leftover meat, 1 c. chopped celery, 1 c. chopped onion, 1/2 c. chopped green pepper and 1 can cream of mushroom soup (undiluted), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together and chill well.
Shape into patties and dip in flour.
Then into milk, seasoned with a little lemon juice and then into cracker crumbs.
Deep-fry and drain well.
May be made ahead and frozen.
π· Perfect Pairings
Complete your meal with these
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