Chicken Pastries
Chicken Pastries is an easy dinner. Made with 3 chicken breasts, cooked and cut into bite size pieces, 1 (8 oz.) large pkg. cream cheese, softened, 4 tbsp. butter or margarine, melted, 6 chopped green onions and 2 cans crescent rolls, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix melted butter with cream cheese.
Add to chicken and onions.
Pinch 2 rolls together at seam, making a square.
Place 1/8 of chicken mixture in center and fold sides up.
Pinch all edges together.
π· Perfect Pairings
Complete your meal with these
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