Chicken Pasta Salad
Chicken Pasta Salad is an moderately easy dinner. Made with 8 oz. elbow twist pasta, cooked, 1 medium zucchini, sliced, 1/3 c. olive oil, 1/4 c. black olives, rinsed and chopped and 1/4 c. sliced green onions, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
To the cooked pasta, add zucchini and cook for 2 more minutes.
Drain; rinse in cold water.
Shake.
In serving bowl, add pasta and zucchini, 1 tablespoon of oil, olives and green onions.
π· Perfect Pairings
Complete your meal with these
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