Chicken Parmesan and Fettucini
Chicken Parmesan And Fettucini is an moderately easy dinner. Made with 2 to 3 lb. skinless, boneless chicken breasts, 1 stick butter, 8 oz. whipping cream, 16 oz. fettucini and 6 oz. parmesan cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Fettucini
Melt cream and Parmesan cheese over medium heat. Slowly add butter.
Be careful not to scorch cheese and cream. Continue stirring and reduce heat when blended together.
Add parsley and pepper to taste.
Toss together with prepared fettucini.
π· Perfect Pairings
Complete your meal with these
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