Chicken Paprika
Chicken Paprika is an moderately easy dinner. Made with 1 cut-up chicken, 2 tbsp. paprika, 1 onion, chopped, 1 green pepper and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Saute onion in 2 tablespoons fat until clear; add salt and paprika.
Add chicken and brown slightly.
Pour enough boiling water to cover chicken; add tomato and green pepper.
Cook at a low boil 2 to 3 hours.
Mix flour and sour cream in a bowl until smooth and thick (add more flour if necessary).
Pour into chicken gravy a few minutes more.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment