Chicken over Rice
Chicken Over Rice is an moderately easy dinner. Made with 3 tbsp. butter, 2 tbsp. green peppers, chopped, 1/4 tsp. salt, 1/2 c. tomato purée or sauce and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Saute onion and green peppers in butter.
Stir in flour, salt, paprika and tomato purée or sauce.
Add chicken broth.
Cook until bubbly.
Add other ingredients and serve over rice.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment